摘要:干蔬在中国是作为一种大众化的传统食物,它的包装形象通常变成一种固有的模式。随着社会的发展,生活水平的提高,干蔬包装在外观,包装材料、产品质量上已经不能满足一些消费者的需求了。本文从品牌策划的角度,以干蔬包装作为研究对象,结合现有干蔬市场的发展状况和如今时代观念,分析了如何建立一个适合现代人,具有个人风格的干蔬品牌。5108
本文从干蔬市场和包装的时代风格角度,来确立一个新的品牌的诞生。首先要了解现有国内外市场的干蔬市场,来分析市场对包装的影响。其次,从家族观念的变化、审美需要的变更、干蔬企业营销与消费模式的特点得到干蔬市场的消费人群的发展趋势。确定如今的干蔬市场需要一个什么样的干蔬品牌。在此基础上,探讨干蔬市场应该有一个针对性的品牌策划战略去满足不同消费人群。通过以上的分析讨论确立一个适合现代人群的干蔬品牌,为未来市场做一个参考。
关键词:干蔬;品牌战略;时代文化;包装设计。毕业论文
Looking for vegetables ’brand planning and series packaging
Abstract: Dried vegetables are a kind of popular traditional food in China, but the packing becomes an inherent model. With the development of society, improvement of living standards, dried vegetables in the appearance, packaging materials and product quality cannot meet the needs of some customers. Based on the perspective of brand planning,the dried vegetables ’packaging as the research object, combining with the existing dried vegetables market development and concept of time, it is analyzed how to set up a suitable for modern people, with inpidual style brand of dried vegetables.
The article from the dried vegetables market and packaging style point of view, to establish a
new brand. First, Dried vegetables market must understand the existing domestic and international market, to analyze the market's influence on the packaging. Secondly, from the aesthetic need of change, the transformation of family and the characteristics of the enterprise culture come to the market need what kind brand of dried vegetables. On this basis, to explore dried vegetables market should have a specific brand planning strategies to meet different consumer groups. Through the above analysis to establish a suitable dried vegetables ’brand for modern people, and do a reference for future market.